French Bistro Pop-Up with Chef Ross Melling! VARIANT-43642807845105-UNIT-ML Length when closed : 5

Length when closed : 5

She was therefore prompted to ask her husband

The red plum on headdress represent high ranking in a society

The design of this textile is based on pictographs located in Mesa Verde National Park at a cliff dwelling known as Step House created by the Ancestral Pueblo culture

French Bistro Pop-Up with Chef Ross Melling! VARIANT-43642807845105-UNIT-ML Length when closed : 5April 10th, 2026 at 5: 30pm $85 per person Chef Ross Melling is preparing a sumptuous cassoulet, crisp endive salad, and mousse au chocolat at Picayunes Bistro Pop up! One of Claires favorite traditional French dishes. Chef Rosss cassoulet features slow cooked Pyrenees tarbais beans, Sonoma duck confit, pork shoulder, and Toulouse sausages. Since medieval times, cassoulet has been a staple of French family cooking, and Chef Ross will be preparing his