Spicewalla Espelette Pepper Flakes Dessert Five distinct smoked salt varieties

Five distinct smoked salt varieties in one set

Mix 1/4 cup of Cattle Prod Beef Injection with 16 oz of water for each competition size brisket

and indirect grilling Infrared Side Burner High-output heat for fast searing or side dish cooking Infrared Rear Burner Even radiant heat for rotisserie cooking Stainless Steel WAVE Grids Durable design with consistent heat distribution Dual-Level Sear Plates Enhance flavor while protecting burners from drippings SafetyGlow LED Knobs Visual confirmation when burners are active Folding Side Shelf Saves space on compact patios and decks Locking Casters Easy repositioning with stable cooking setup At-a-Glance Specs

Durable stainless steel construction for long-term use

Spicewalla Espelette Pepper Flakes Dessert Five distinct smoked salt varietiesSpicewalla Espelette Pepper Flakes: Mild Smoky Chile with Sweet Basque Flavor Spicewalla Espelette Pepper Flakes bring the signature chile flavor of Basque cuisine to your kitchen. When you want gentle warmth and rich flavor rather than intense heat, Espelette pepper delivers a balanced combination of smoky depth, subtle sweetness, and mild spice. Originally grown in the Basque region between France and Spain, Espelette peppers are prized for their