Cape Point Isliedh White Swartland and baked apples studded with

and baked apples studded with cloves

Jameson 18 Year Old was made to make any occasion memorable

ripe fruit

Hand-crafted by distilling the grape husk (softly pressed skins and stems) in family heirloom copper pot stills

Cape Point Isliedh White Swartland and baked apples studded withIsliedh is a remarkable combination of Cape coastal Sauvignon Blanc drenched in richly textured Semillon. Both varieties adding to the complexity of the wine. The blend offers beautiful floral notes of white orchid, rose and peach blossom. The fruit leaps from the glass unveiling a harmonious blend of white fruits, ripe nectarine, pink grapefruit, figs and lemon curd. Hints of floral oak spice combined with fresh thyme gives the wine an extra layer of