Mirin, Rice Cooking Wine Size:300 ml Cooking Instructions for plain rice:

Cooking Instructions for plain rice:

The grind is very fine and powder-like

let the rice steamed in the covered pot at least another 10 minutes or until the rice has absorbed the liquid

Beautifully packaged and intensely fragrant all natural Mymoune Rose Syrup made from petals

Mirin, Rice Cooking Wine Size:300 ml Cooking Instructions for plain rice:300 ml Mirin, referred to as 'Ajino haha' in Japan,is traditionally madewith organic short grain brown rice, brewed in cedar kegs. A golden color, mildly sweet liquid seasoning used to balance the salty flavors of soy sauce or miso in Japanese and other Asian cuisine. The highest quality mirin, referred to as 'Ajino haha' in Japan..