CHASHAKU Bamboo Tea Scoop Premium As the kiln reaches high

As the kiln reaches high temperatures

which is made from later harvest leaves

KATSURA offers a gentle toasty sweetness and a clear

where the freshness of green tea meets the warmth of a gentle roast

CHASHAKU Bamboo Tea Scoop Premium As the kiln reaches highCHASHAKU () is a utensil that used during the tea ceremony to measure and transfer matcha powder. A single piece of bamboo is carved into a narrow, curved form with a slightly flattened scoop at one end. It is designed to scoop precise amounts of matcha powder from a tea container (natsume) into a tea bowl (chawan). Its shape allows for easy handling and accurate transfer of matcha powder without spilling. Handmade by Takemeido Sabun, the 24th