Craggy Range Sauvignon Blanc Sicily Aging Potential

Aging Potential

The fermentation process is run for more than 90 hours in order to generate plenty of fruity flavour compounds alongside the alcohol produced

a Veneto wine to present to customers as an alternative to Valpolicella

creamy crème brûlée

Craggy Range Sauvignon Blanc Sicily Aging PotentialTe Muna Vineyards Sauvignon Blanc An impressive bouquet of classic gooseberry and citrus aromas, with sweet herbs, ripe pineapple, zesty lime and a dash of melon. Great precision, purity and length. Tasting Notes Pale lemon straw. Potentially the greatest release of this wine to date. The nose is abundant with kaffir lime leaf and subtle tropical notes. The palate is electric. The hallmark saline acid of 'Te Muna' and a pithiness to the fruit giving