Himalayan Timur(50 gms) Himalayan Sichuan Pepper | Fiery Hot Masala tea A semi-fermented tea fuses black

A semi-fermented tea fuses black teas' fruity aroma with subtle vegetal green tea overtones

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this premium rice is ideal for preparing aromatic rice dishes like pulao or enjoying with dal and curries

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Himalayan Timur(50 gms) Himalayan Sichuan Pepper | Fiery Hot Masala tea A semi-fermented tea fuses blackTimur pepper is a relative of Sichuan pepper commonly found across the Himalayas. It is known for its digestive properties, aiding in the breakdown of food. Its unique numbing effect can relieve digestive discomfort. It is an integral part of Nepali curry powders and seasonings and is a very popular spice in the country. Dried timur timboor can be crushed into chutneys or added to various other dishes like soups, meat delicacies, etc 1. Aids in