Meng Song Village "Emperor's Golden Pu-erh" Ripe Pu-erh Tea Dragon Kiln If you move it or

If you move it or shake it

It's a blend of three Bu Lang villages with tea from both spring and autumn 2011 harvests

but that's pretty unlikely

Tea from Bang Dong has many of the typical Mengku characteristics including a high level of aroma

Meng Song Village "Emperor's Golden Pu-erh" Ripe Pu-erh Tea Dragon Kiln If you move it orThis "Emperor's Golden Pu erh" is an incredibly laborious tea to produce. A wet pile batch made from Meng Song Village spring harvested tea leaves (Menghai County) was graded and then the golden pu erh was hand separated from the various grades. Then the tea was aged for one year in Menghai, giving it an incredibly smooth and sweet taste without much wet pile taste. Further aging will bring this tea into a state of smooth perfection! Smooth, creamy,